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Food plastic injection moulding: reusable and recyclable parts
Looking for a food plastic injection moulding subcontractor for sustainable packaging in Switzerland?
Cemiplast designs and manufactures moulded plastic parts for the food sector, with a focus on bio-based, reusable and recyclable materials, at its site in Saint-Imier, Switzerland.
Why food plastic injection moulding requires a sustainable approach
Food manufacturers face growing pressure to reduce single-use plastic and favour reusable, recyclable or bio-based solutions, without compromising food safety.
That is why a partner who can advise on material choice, share tooling and produce with a short supply chain limits the project’s environmental impact. It also keeps development and production costs under control.
In line with this, Cemiplast moulds material recovered from ocean clean-up, among others. It also shares tooling and transport with its clients to limit the environmental impact of each project.
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injection moulding machines
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lower development costs thanks to shared moulds
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fondation of Cemiplast
Our areas of expertise in food plastic injection moulding
Our approach to food plastic injection moulding
Cemiplast develops the functions and appearance of your parts to measure. Material selection advice therefore starts at the design stage. It takes into account production volumes, your economic requirements and the constraints of your project.
In food plastic injection moulding, shared moulds also use less steel. They also optimise tool storage and maintenance, which reduces both costs and lead times to production.
Finally, Cemiplast produces both small series to test a concept and large series with high repeatability.
They trust us
Cemiplast also offers food manufacturers its expertise in shared tooling, an approach that cuts development costs by up to 30% on some projects.
Development and moulding of 300,000 custom cups
Management of production, assembly and packaging of the Fleurolle
Frequently asked questions
Yes. Cemiplast designs and moulds plastic parts for the food sector, taking reuse, recycling and bio-based materials into account.
La carcasse du moule appartient à Cemiplast et les empreintes au client, ce qui réduit les coûts de développement jusqu’à 30% sur certains projets et diminue les délais de mise en production.
Yes. Cemiplast carries out on-demand production runs suited to testing new products or concepts before moving to larger series.
Cemiplast steers its food projects towards bio-based, reusable and recyclable materials. It also moulds material recovered from ocean clean-up.
Yes. For example, Cemiplast developed and moulded 300,000 custom cups for the Fête des Vignerons in Vevey.